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Please note that only six electives can be chosen
pastries and breads Group B SITHFAB002 Provide responsible service of alcohol Group B Additional Electives SITXHRM002 Roster staff Group C SITXMGT001 Monitor work operations Group C SITXWHS002 Identify hazards
sauces and soups SITHCCC008 Prepare vegetable
Core units ICTDBS502 Design a database ICTICT418 Contribute to copyright
Training And Assessment Strategy-RII20620 Certificate II in Mining/Field Exploration CHC Please note that only sixYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.
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