Pay in 4 interest-free payments of $3.86 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
fried calamari
gourmet burgers or grilled ribs
but the focus remains on the fruity and ripe character of this cabernet from the Las Vertientes zone on the western side of the Aconcagua Valley
fruity flavours with an herbal edge
Pelee Island Lola Cabernet Franc Cabernet Sauvignon VQA Whisky fried calamariIn Ontario's southwestern edge, Pelee Island Winery enjoys plenty of sunshine during growing season. Expect vibrant aromas and flavours of cedar, dark berries and fruits, with mint, spicy and herbal notes. Medium bodied and fruity with a dry finish, this is a great match for a charcuterie board with deli meats and cheeses.
