“Suminoe” Junmai Ginjo Kura no Hana(16.5%) 720ml 330 Junmai Ginjo Hidahomare Tenryo may

Junmai Ginjo Hidahomare Tenryo may be enjoyed served as chilled or Nurukan (which means a little bit warm)

It's the only beer

and the delicate acidity in the aftertaste gives it a crisp mouthfeel

It is a highly satisfying sake that complements meals while also being enjoyable as a drink on its own

“Suminoe” Junmai Ginjo Kura no Hana(16.5%) 720ml 330 Junmai Ginjo Hidahomare Tenryo mayThis is a masterpiece by Suminoe of Ishinomaki, known for brewing sake that represents Miyagi Prefecture. The rice used is "Kuranohana," a variety developed specifically for sake brewing by Miyagi Prefecture. The yeast used is "Miyagi yeast," making it a pure rice ginjo sake made entirely from Miyagi ingredients. The name of the sake, "Kuranohana," is derived from the sake brewing rice developed by Miyagi Prefecture. The fresh fruit aroma, subtle