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ERF Checklist-SIT30716 Certificate III in Hospitality (Restaurant Front of House) SIT Units of competency SISSSCO012 Coach

SKU: 68599792168
4.4
USD1050.00 USD1083.00

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Description

Units of competency SISSSCO012 Coach sport participants up to an intermediate level SISSSCO002 Work in a community coaching role SISSSCO005 Continuously improve coaching skills and knowledge If you require RPL Kits with comprehensive benchmarking

set up and operate horological workshop or service centre MEM13002 Undertake work health and safety activities in the workplace If you require RPL Kits with comprehensive benchmarking

Units of competency SIRXOSM001 Identify and review social media and online platforms for organisational use SIRXOSM002 Maintain ethical and professional standards when using social media and online platforms If you require RPL Kits with comprehensive benchmarking

Prepare and apply decorative surfaces for furnishing products CUAACD312 Produce computer-aided drawings MSFFM2014 Select and apply hardware MSFFM2015 Apply sheet laminates by hand MSFFM3029

ERF Checklist-SIT30716 Certificate III in Hospitality (Restaurant Front of House) SIT Units of competency SISSSCO012 CoachPlease contact us for more information!

Exchange/Return Notes
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