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it reveals the notes of artichoke and tomato
It is called "The International Magazine in Good Taste"
Salads and Great Breads
Editors of Fine Cooking Magazine
A Taste of the Treasure Coast (Members and friends of the Yacht and Country Club of Stuart, FL) Specialty Items it reveals the notes ofThe Treasure Coast stretches down the east coast of Florida from a point north of Sebastian to Jupiter on the south. This copy is a first printing, first edition from November 1990, and is in very good condition. Unusually for a community cookbook, the people who submitted the recipes are not noted. Also unusual is the lack of a can of for a book of this era. Instead, it uses fresh products and has you make your own broth in the soup section. The
