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pastries and breads SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP009 Clean kitchen premises and equipment SITHKOP010 Plan and cost recipes SITHPAT016 Produce desserts SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive
calculate quantities and mark out materials CPCPCM2043 Carry out WHS requirements CPCPCM2047* Carry out levelling TLID0020 Shift materials safely using manual handling methods If you require RPL Kits with comprehensive benchmarking
Units of competency HLTAHA016 Support the fitting of assistive equipment HLTAHA010 Assist with the development and maintenance of client functional status * We can develop additional elective units that are not listed on request (Please contact us for further information)
Core units AURAEA002 Follow environmental and sustainability best practice in an automotive workplace AURAFA001 Use numbers in an automotive workplace AURAFA002 Read and respond to automotive workplace information AURASA102 Follow safe working practices in an automotive workplace AURBTA104 Assemble new boxed bicycles for retail sale AURBTJ101 Remove
Vocational Placement Kit-MSFUP3026 Apply marine sewing and installation techniques New pastries and breads SITHCCC042 PrepareA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 387.00
US$ 10.00
US$ 44.00
US$ 7612.50
US$ 9187.50
US$ 44.00
