Península de Lisboa, Red Wine Madeira This organic and biodynamic 100%

This organic and biodynamic 100% Loureiro wine from the Vinho Verde region reveals fresh and inviting citrus and peach aromas

Fine bubble tasting with medium mousse and adequate pressure

while the long

reveals intense citrus notes

Península de Lisboa, Red Wine Madeira This organic and biodynamic 100%A characterful red from the Lisboa region, blending the indigenous Castelo with Aragons from the Bombarral estates of Companhia Agrcola do Sanguinhal. Bright and approachable, with ripe red berry fruit and soft, round tannins. Fresh and easy drinking, made for the table. Lovely with red and white meats, pasta and fish dishes. Serve at 16 to 18C.