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the Kagekiyo gyuto is balanced around the kanji and with a long flat belly provides a smooth cutting experience particularly on larger ingredients while the thin tip allows for intricate work at the same time
durable and easy to care for steel with wonderful looks thanks to the polished hammer finish this well balanced bunka is a great everyday knife for any kitchen
the santoku is a fantastic every day knife for a wide range of tasks
A massive bunka for wide range of jobs from slicing meat to prepping veggies
Hatsukokoro Ginga ATS-34 Santoku collection-tetsujin-hamono-blue-2-kasumi the Kagekiyo gyuto is balancedA top class, eye catching santoku boasting excellent performance and durability. An ideal every day knife for home and professional kitchens alike.
US$ 15.00
US$ 30.00
US$ 20.00
