Bay Leaves Whole Fruit Powders Just remember to remove them

Just remember to remove them before serving or warn your guests

Whole peppercorns can also be added directly to dishes during cooking

It has a licorice-like sweet flavor and is widely used to flavor cakes

fruit pie fillings

Bay Leaves Whole Fruit Powders Just remember to remove themBay Leaves come from the sweet bay or laurel tree, known botanically as Laurus Nobilis. An essential ingredient in American kitchens, bay leaves are used in soups, stews, meat and vegetable dishes. The leaves also flavor classic French dishes such as bouillabaisse and bouillon. Bay Leaves are pungent and have a sharp, bitter taste that goes well with beans, game, lentils, potatoes, risotto, shellfish, and tomatoes. Freshness First Shipping To ensure