Iron Stir-Fry Pan 30cm Supreme Certified with the SG Mark

Certified with the SG Mark

Please note this in advance

This term represents a situation that keeps improving

With a focus on usability and aesthetics

Iron Stir-Fry Pan 30cm Supreme Certified with the SG MarkRecommended for those using an iron frying pan for the first time. The pan body is treated with nitriding, making it resistant to rust. It also improves oil seasoning, eliminating the previously tedious processes of preheating and oil coating. Theres no need to apply oil after cooking, as it is less prone to rust. The 1. 6mm thick bottom of the pan quickly transfers heat to ingredients for delicious cooking. The sides are made thinner through spinning