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The guasanito has an intense oily-earthy flavor and is instrumental in Oaxacan cooking
Zocalito To The Source now offers 5 new recipes
Red chilhuacle chiles are so rare that they’re just used for moles
chicken and grilled vegetables
Red Chilcosle Chile Extra Large Select a Size:8 oz The guasanito has an intense4oz $70 8oz $125 1lb $200 5lb $875 A close cousin of the chilhuacle pepper, but with a little less earthiness and more fruit forward flavors, chicosle chiles are very much part of what makes Zocalito unique. Like the yellow chilhuacle, this chile has largely been ignored by the farmers in the La Canada region of Oaxaca due to the high price that the negro chilhuacle fetches.
