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Deviled Eggs Recipe Equipment Ingredients 6 large eggs 3 tablespoons mayonnaise 1 teaspoon Dijon mustard 1 teaspoon apple cider vinegar or dill pickle brine Hot sauce, such as Tabasco, optional Sea salt and freshly ground black pepper Paprika, chives, and/or fresh dill, for garnish Instructions Place the eggs in a medium pot and cover with cold water by 1 inch
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